RANDOLPH, NJ - While the temperature rose this week, we shut off the magic oven and turned to the freezer. First, we made frozen s'mores bars and ice cream sandwich cakes. Then, we moved on to chocolate and strawberry mousse topped off with some delicious whipped cream. Today, we made pudding cups, complete with oreos, nilla wafers and marshmallows! No amount of heat can possible slow us down at cooking!
13 August 2009
News Flash: Stonybrook Cooking Beats the Heat
RANDOLPH, NJ - While the temperature rose this week, we shut off the magic oven and turned to the freezer. First, we made frozen s'mores bars and ice cream sandwich cakes. Then, we moved on to chocolate and strawberry mousse topped off with some delicious whipped cream. Today, we made pudding cups, complete with oreos, nilla wafers and marshmallows! No amount of heat can possible slow us down at cooking!
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